Tuesday, September 24, 2013

The Best Damn Brownies You'll Ever Put In Your Mouth

The Best Damn Brownies You'll Ever Put In Your Mouth

I know that's saying a lot but these are indeed the best damn brownies you'll ever put in your mouth. Once you ever eat one of these brownies you won't be able to stop. You'll want another and then you'll want another. And then you'll realize that these are indeed the best damn brownies you ever put in your mouth.

Ingredients

For the Brownie layer

10 tbsp unsalted butter

1 1/4 cups white sugar

3/4 cup cocoa powder

1/2 tsp salt

2 tsp vanilla extract

2 large eggs

1/2 cup flour

For the Oreo layer

1 package of Oreo (regular stuffed or double stuffed)

For the Cookie Dough layer:

1/2 cup unsalted butter (at room temp)

1/4 cup brown sugar

3/4 cup white sugar

1 egg

1 1/4 tsp vanilla extract

1 1/4 cups flour

1/2 tsp salt

1/2 tsp baking soda

1/2 tsp baking powder

1 cup semi-sweet chocolate chips

Instructions

For the Brownie layer

In a medium sauce pan, melt the butter over medium high heat. Add the sugar and cocoa powder once the butter is melted. Whisk to combine and remove from heat. Add the salt, vanilla and eggs and continuously whisk until the eggs are combined. Add the flour and continue to mix. Set batter aside.

For the Cookie Dough layer

Cream together the butter and sugars in a mixer. Add the eggs and vanilla, making sure to scrape down the sides of the mixing bowl. Add the flour, salt, baking soda and baking powder and mix on low until everything is incorporated. Fold in the chocolate chips. Set dough aside.

Assembly

Pre-heat the oven to 350 degrees.

Line the bottom of a 9x9 baking pan with tin foil and then spray the tin foil with a layer of baking spray.

Layer the cookie dough on the bottom of a 9x9 baking pan, pressing down to form the bottom of the brownies.

Layer as many oreos that will fit on top of the cookie dough. No need to overlap. One single layer will do.

Pour the brownie batter on top of the oreo layer and make sure it's evenly layers on top.

Bake for 30-35 minutes. Test with a knife to see if the center is done. If the knife comes out clean, let the brownies rest before serving. If the knife comes out with batter still on it, allow the brownies to bake about 5 minutes more.

Serve with ice cream

You can eat these hot from the oven but what I suggest is to cut out your brownie and put it in a bowl. Add a big scoop of ice cream to the bowl and once you taste them you'll know and understand why these are truly the best damn brownies you will ever put in your mouth.