Broccoli Cheese Soup For The Crock Pot
Here is a really rich and delicious recipe for Broccoli Cheese Soup that is made in the Crock Pot. It's a really quick and easy recipe and it makes one of the most delicious Broccoli Cheese Soup's you'll ever make in the crock pot.
I love Crock Pot Recipes but some recipes for the crock pot just don't work all that great. But this one does. In fact its one of the best ever.
Ingredients For Broccolli Cheese Soup For The Crock Pot
1. Two 10 Oz. Packages Frozen Chopped Broccoli, thawed.
2. Two 10 Oz. Cans Cream Of Chicken Soup.
3. Three Cups Whole Milk.
4. Two Pounds Velveeta Cheese Cut Up In One Inch Cubes.
5. Four Tablespoons Butter.
6. One Large Sweet Onion Diced Up Very Fine.
7. One Cup Bell Pepper Diced Up Very Fine.
Cook your onion and bell pepper in a skillet in the butter until soft but not browned or over cooked. Be sure not to overcook your veggies.
Now combine all the ingredients in a crock pot that you have sprayed with vegetable cooking spray. Set the crock pot or slow cooker on low and cook for four hours stirring about once a hour.
Your going to end up with one of the most delicious Broccoli Cheese Soups that your going to ever eat in your life. I like to make homemade croutons and serve them in the bowls of soup.
How To Make Homemade Croutons
I take thick Texas Toast and butter it on both sides. Then I shake powdered garlic on it and put it in the oven at 400 degrees for about 12 - 15 minutes. I then cut it up into croutons and these homemade croutons are delicious in the Brocolli Cheese Soup. It makes this soup into one of the best soups your ever going to eat.
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